As the colder months start to draw in we’re getting in the spirit with a series of cocktail masterclasses in October with Reyka vodka at the Chop House. 

Born in Iceland, Reyka vodka uses arctic spring water & filtered through lava rocks giving it a crisp, clean taste. By their own admission ‘it pairs well with ice & everything else’......including fantastic cocktails. Each bar team have created a trio of Reyka cocktails & the kitchen will supply the bites.

Tickets are complimentary. Request yours by email us on

Market St. - Tuesday 9th October 7pm

Bruntsfield - Wednesday 10th October 7pm

Leith - Thursday 11th October 7pm 


Chop House

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